Atlantic Open Journal of Microbiology, Biotechnology & Food Sciences

Call for papers

Call for e-books and book chapters

Frequency:  12 Issues/Year

Paper submission e-mail: editor@usdpi.com

ISSN:          TBD

Atlantic Open Journal of Microbiology, Biotechnology & Food Sciences peer-reviewed, online an open journal. It serves as an Atlantic Open Journal of Microbiology, Biotechnology & Food Sciences of scholarly/researcher/academician research related to Microbiology, Biotechnology & Food Sciences research. Atlantic Open Journal of Microbiology, Biotechnology & Food Sciences covers all the fields of Microbiology, Biotechnology & Food Sciences research related. There is no limit and covered full-length research article, short communication, review paper, case study, etc. Atlantic Open Journal of Microbiology, Biotechnology & Food Sciences inviting you to submit your paper and paper will publish without delay. Atlantic Open Journal of Microbiology, Biotechnology & Food Sciences content will review by most prominent experts in the respective field. There is no page limitation in this journal.